Monday, August 2, 2010

Yum-diddle-dum




I can't make bread. I have tried I promise. It always bakes too dark or not enough or doesn't rise. You get the picture. But I made this today. YUM. It was quick, easy, and delicious! And you don't have to feel guilty for taking another slice cause it's 100% whole wheat.

Click HERE to get the recipe. And click HERE to see the whole fun "Busy Nest" blog. It's one of my fav's.

4 comments:

A Busy Nest said...

I'm so glad you like it! This is definitely the world's easiest bread dough recipe and turns out EVERY time!

'T' said...

sounds like i need to try! warm whole wheat carbs, yum-o.

Ami Paulsen said...

That looks yummy! I used to really struggle with bread, but when I decided to make it to save money, I had to figure it out. 89778 unsuccessful loaves later, I finally did it. The best advice came from my mom "The water you dissolve the yeast in, should be about the temperature of a baby's bath." Now I get it. Hang in there. One day you'll be a great bread maker!!

Mike & Emily West said...

OH! This looks good and I'm super excited to try it. I, also, can NOT bake bread...no mattter how hard I try or what variation it just never seems to work right for me. Anyway, thanks for tip!